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Hey coffee lovers!
I’m on the hunt for a good decaf and came across Tiny Footprint Coffee’s Swiss Water Process Decaf. I love the idea of a chemical-free decaf method, but I haven’t tried this brand before.
Has anyone here given it a go? How’s the taste—does it still have that rich, full-bodied flavor, or does it fall flat like some decafs? Also, does it work well for different brewing methods (drip, French press, espresso)?
Would love to hear your thoughts before I order a bag!
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